4 boneless skinless chicken breast halves (1 lb)
1/2 medium onion, sliced
2 medium red cooking apples, sliced
1/2 c maple syrup
1/3 c italian dressing
Preheat oven to 350*. Spray large nonstick ovenproof skillet with cooking spray. Heat on medium-high heat. Add chicken; cook 3 minutes on each side of until lightly browned on both sides. Remove from heat.
Place onion on top of chicken; place apples around sides of chicken. Mix syrup and dressing; pour over chicken.
Bake 20-25 minutes or until chicken is cooked through. Spoon syrup mixture in skillet over chicken just before serving.
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