Saturday, February 27, 2010

LXX: Traditional Pancakes

Guess it might help to have this recipe incase I'm out of bisquick.

1 c all-purpose flour
1/2 t baking powder
2 T sugar
pinch of salt
1 egg
1 c skim milk
1 T vegetable oil
1 t vanilla
cooking spray

In a medium bowl, combine the flour, baking powder, sugar and salt.
In another bowl, mix together the egg, milk, oil and vanilla. Add the dry ingredients and stir until the mixture is smooth.
Heat a nonstick skillet over medium heat until a drop of water dances on teh surgace and coat lightly with cooking spray. Pour in the batter i small puddles, one for each pancake. Cook over medium heat until bubbles begin to appear and pop on the uncooked side. Flip and cook the other side. When both sides are golden brown, remove from pan.

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