1 lb strawberries, washed and hulled
3 T sugar
1 12-oz can frozen lemonade concentrate
2 c ice
Using a potato masher or pastry blender, mash together strawberries and sugar in a medium bowl until strawberries are cut into small pieces and mixture becomes juicy, about 1 minute; let stand 3-5 minutes.
Combine strawberry mixture, concentrate and 6.5 c water in a large pitcher. Add ice and serve.
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