Saturday, February 27, 2010

LXI: Zesty Hot Holiday Broccoli Dip

1 c light mayo
1 pkg frozen chopped broccoli, thawed and well drained
1 2-oz jar diced pimientos, drained
1/2 c grated parmesan cheese
1 c shredded mozzarella cheese

Preheat oven to 350*F. Combine dressing, broccoli, pimientos, parmesan cheese and /2 c of the mozzarella cheese.
Spread into 1 qt baking dish or 9" pie plate.
Bake 20-25 min or until heated through. Sprinkle with remaining 1/2 c mozzarella cheese. Continue baking 5 min or until mozzarella cheese is melted. Serve with crackers.

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